Pumpkin soup
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- eggs appropriate amount
- tomatoes appropriate amount
- onion appropriate amount
- coriander appropriate amount
- Longli fish
- Black cabbage heart appropriate amount
Steps for Pumpkin soup
1
8 spoons of flour in big bowls. It's just for dinner
2
The left hand poured water into the flour, and the right hand swung or used chopsticks. Some of them have a lot of bumpy faces
3
Open the ketchup, go to the skin, cut Ding。
4
Dragonfish cut Tin
5
Put some oil in the milk pot
6
Pot heat can be added to the tomatoes。
7
If the tomatoes are half paste, you can add water. I added three bowls of water。
8
When you're burning water, cut the cabbage。
9
Little onions
10
The water's coming down。
11
Add a little salt and chicken。
12
Hit an egg and get in there。
13
When the eggs are in the back, when the pot opens again, turn off the fire and join the vegetables and onions, they can be eaten。Pumpkin soup Make Tips
If there's bone soup or fish soup instead of water, it tastes better