Iced Sydney carrot soup
By VicentaLakin
A nice cold, dry fall, a bowl of Sydney carrot soup, a little sweet, sweet, delicious
Recipe Recommendations
- Sydney a
- carrots half a
- dried Hawthorn a little
- rock sugar appropriate amount
- pure water appropriate amount
- sweetening
- cook
- half an hour
- simple
Steps for Iced Sydney carrot soup
1
Dry mountains are washed with warm water。
2
Carrots go and wash their skins and cut them in pieces。
3
Sydney washes off and slices it up。
4
The soup pot will be filled with a proper amount of pure water, and the first 10 minutes will be boiled down the mountain and carrots。
5
Put the pear in a boil for 15 minutes and boil it to carrot pears。
6
Add an appropriate amount of ice sugar to melt。
7
Look at the cooked dessert。
8
The finished chart。Iced Sydney carrot soup Make Tips
It's worse if you cook carrots for ten minutes first