Spinach liver soup
By VicentaLakin
The spinach is very high in iron, and the liver is reblooded, and the combination is a good soup。
Recipe Recommendations
Steps for Spinach liver soup

1
Piggy liver, cut the thin slices of blood and put salt, oil, ginger, pepper powder, rice mixed for 10 minutes
2
The spinach's in the head
3
After cleaning up, pick up a little bit
4
Put water in the pot, oil, salt and spinach
5
Let's cook the liver too
6
The soup boils again and the liver is cooked
7
Fill it up. It's doneSpinach liver soup Make Tips
The liver must be cooked to eat