The soy sauce
By VicentaLakin
It's a good match
Recipe Recommendations
- oil wheat 3 to 5 capsules
- canned mud carp half a box
- garlic
- seafood soy sauce
- oyster sauce
- salty fragrance
- fried
- ten minutes
- simple
Steps for The soy sauce
1
Prepare food。
2
Cut it back。
3
It's so hot, it smells like garlic。
4
It's in the canteen. It's easy。
5
Put it in the leaves, evenly。
6
Add a little seafood sauce。
7
Add a little bit of pelican oil。
8
Put it in, soyfish, double-fried。
9
Quickie, let's go。
10
And a bowl of rice. Let's go。The soy sauce Make Tips
You don't have to put salt in this dish. The beanfish tastes salty