Double steak burger
By VicentaLakin
The sister's child is the most loyal eater in the cow's kitchen, and every Thursday night George Po calls for snacks or snacks. Last week, the kid ordered double steak burgers, no cucumbers, and put cucumber chips -- take a note of the treasure ' s requirements, and then prepare food for the children, ready to eat for two days. In fact, homemade burgers are simple, they can be made with one or two rounds, and they can be arranged on the basis of family preferences. But pork chops, steaks, shrimp nuts, or all-vegetable food can also be used. I'll give you a little advice on the distribution of the package. In the noodles, there's no sesame trouble. The other is flour, which I've been baking with in recent years, like the one that I've had today, which also tastes good, but the package is well organized and delicious. And I like 500 grams of small bags, and I like them very much. They're 500 grams. They make 20 packs. They're good. Friends like to be a reference。
Recipe Recommendations
Steps for Double steak burger
1
We'll start with a lunch pack, 500 grams of goldfish bread, 400 grams of milk, one egg, 60 grams of sugar, 50 grams of corn oil, 1 plate of ripe sesame, 4 grams of yeast, 5 grams of salt
2
Milk, sugar, salt, eggs in the cook's bucket。
3
Then added 500 grams of chowfish bread for wheat flour, 500 grams in one bag and 20 food packs。
4
Scratch the face, then add corn oil to the film, and this is done by all cook machines, and then join the lined sesame。
5
The prearranged noodles are removed, smoothed to smooth, and then covered up for ten minutes, which is the only time for a waking-up meal package。
6
It is then cut into smaller groups of equal sizes, then sew it to the smooth, and when it is done, you can enter it directly。
7
Once in the oven, the fermentation program sends the noodles around twice as big, and now the weather is dry, and it's better to put a bowl of warm water in the fermentation。
8
When I woke up, I was in the oven, preheated at 180 degrees, and baked for 15 minutes. When it's done, it'll be a little warm and warm before you can seal it。
9
This time, double steak, of course, with loose beef and eggs。
10
With beer, raw, black pepper sauce, starch, white sugar to sauce to make steak taste。
11
And then the eggs are cooked. Make a few burgers and fry eggs。
12
Let's get the salted steaks in the pot, and then we'll fry them and cut them in pieces。
13
Finally, there'll be a set of foods, steaks, eggs, cheese chips, ketchup, beef cucumber chips。
14
Homemade burgers are full of ditches, mainly healthier and healthier. Friends can try it if they like, see if it's super simple, pick the right flour, and it tastes good。