Cranberries
By VicentaLakin
Recipe Recommendations
- low-gluten flour 200 grams
- the cranberry 40 grams
- corn oil 70 grams
- eggs in 1
- soft white sugar 45 grams
- milk powder 40 grams
- Aluminum-free baking powder 1 teaspoon
- milk fragrance
- baking
- an hour
- ordinary
Steps for Cranberries
1
Food: 200 grams of low-banded flour, 40 grams of cranberry, 70 grams of corn oil, 45 grams of sugar, 40 grams of milk powder, 1 egg, no aluminium bubble Pink
2
Put corn oil in the tub。
3
It is followed by eggs, sugar and powdered milk。
4
Pair it with an eggbeater。
5
It then sifts low-banded flour and puts it in aluminum-free powder。
6
Join the cranberry。
7
And a noodle。
8
Then, some of the noodles were flatted into a ball and put in a dish with oil paper。
9
Finally, the oven preheated 175 degrees for 30 minutes。