Chinese sandwich
By VicentaLakin
Fast-hand breakfast, done in 10 minutes, super-simplistic practice, with a little chicken cream and cream, plus a nice time for vegetables and sausages, which are better than sandwiches, and my kids say they haven't eaten enough。
Recipe Recommendations
- slightly spicy
- melting
- ten minutes
- ordinary
Steps for Chinese sandwich
1
Preparation of food products, 10 minutes of fresh water bathing in tomato salt, and cucumbers to clean up。
2
Tomato slices, cucumber longitudinal slices, fragrance sausage longitudinal slices。
3
Cut in the middle, uncut, put a layer of chicken cream on top and down。
4
Each cake is then inserted into two slices of tomatoes, two slices of cucumber and three to four pieces of sausage。
5
Okja's frying pan or flat-skinned lasagna oil, wrapped in waffles, small flamingo, which is a medium-sized sandwich, is free to eat directly, but it's a little cold in the north this time of the year, with a special appetite for hot frying, and comfort in the stomach, especially for the elderly and children。
6
IT'S A LITTLE SMALL FOR THIS OKJA FRYING PAN. IT'S BETTER TO USE THE PAN. LAZY PEOPLE USE IT。
7
A pot with a bowl of congee, a very delicious quick breakfast, delicious and nutritious。Chinese sandwich Make Tips
One must be ready in advance, either by making it or by buying it on its own, and the same is true of the fact that it is not replaced by a bun. It is not important to add Chinese sandwiches, but it is important to eat and nourish them, either with more vegetables and fruits, or with an egg to fry in them, whatever it is you like. 3 The emulsion is free of other spices, as it is rich in nutrition and taste, otherwise cheese and salad sauce are good options。