Laver bread glutinous rice roll
The filling of the bread was dug out first ~ there were still no filling left, so it had no taste after eating it ~~~ Just make it for breakfast ~~ haha
Recipe Recommendations
- laver half a tablet
- candied dates a
- meat floss appropriate amount
- salad dressing appropriate amount
- sweetening
- baking
- ten minutes
- simple
Steps for Laver bread glutinous rice roll
1
1. Prepare raw materials, as shown in the picture, and the quantity can be controlled by yourself
2
2. Apply salad dressing on the seaweed to taste good and help bond between the ingredients next step
3
3. Considering that other ingredients are sweet, add some shredded pork to adjust the flavor
4
4. The side of the bread bag is down, which helps absorb the sauce of the salad dressing
5
5. Put on your favorite glutinous rice balls and dates ~~
6
6. Open the book! Enjoy! Haha ~~~~Laver bread glutinous rice roll Make Tips
Remarks: It is best not to heat this again, because the glutinous rice balls inside will melt and affect the taste