Black-mute potatoes burning old tofu
By VicentaLakin
Recipe Recommendations
- old tofu 310 grams
- potatoes 240 grams
- black fungus 5 grams
- soy sauce appropriate amount
- white sugar appropriate amount
- salt appropriate amount
Steps for Black-mute potatoes burning old tofu

1
Food products: old tofu, potatoes (cleaned of skin slices), black wood ear (washed with bubble hair)
2
Put old tofu on the board and slice it up。
3
Take the bottom pan and heat it up and fry it on both sides。
4
It's hot and hot。
5
Then we're going to put together the good old tofu and black-mute。6
Then a proper amount of water。
7
With appropriate soy sauce。
8
Add appropriate sugar。
9
Plus a proper amount of salt。
10
Burn it。
11
Finally, it's almost boiled up to the soup, and the potatoes are soft。