Tomatoe
By VicentaLakin
It's beautiful, it's sour, it's fine, it's a delicious home dish
Recipe Recommendations
- Longli fish a
- tomato three
- Jiang a little
- rice oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- white sugar a little
- pepper a little
- sweet and sour
- cook
- ten minutes
- simple
Steps for Tomatoe
1
The tomato wash is purified into small pieces
2
When the dragonfish is unfrozen, clean and cut into large pieces, the ginger cut into silk
3
The hot pot pours into the right amount of rice oil and the fragrance of ginger silk
4
Let's make a little fry on both sides
5
The bottom tomato is even to soup juice
6
Add a little hot water and a proper amount of salt
7
When the soup gets thicker, add half a spoon of sugar and pepper
8
Leave a little gravy, so we can make a pot
9
Producing Mapsman
10
The finished chart。Tomatoe Make Tips
The dragonfish are naturally unfrozen and the meat is much better。