Tacos
By VicentaLakin
We've had enough corn, we've had enough cake, we've got plenty, but we've got a taste。
Recipe Recommendations
- cooked sticky corn 1 piece
- eggs one
- flour appropriate amount
- starch appropriate amount
- sweet fragrance
- fried
- ten minutes
- ordinary
Steps for Tacos
1
Precocious sticky corn. Cut down corn grains with a knife and spread them。
2
An appropriate amount of flour and an appropriate amount of starch are added to the maize grain. Into an egg。
3
All foods mix evenly。
4
Pans, hot, oil. Put it in corn. Square. The fire is slow. It's a little bit more. It's a bit more stylish。
5
The finished product. Sticky corn itself tastes sweet. Like to eat with sugar or salad sauce。