Because I was too lazy today, I didn't want to cook other dishes, and I didn't buy anything delicious.
There were only some onions and eggs at home, so I tried making a chopped green onion egg. Unexpectedly
It's really delicious. The aroma of onions mixed with the aroma of eggs is really...
chopped green onion eggs
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Steps for chopped green onion eggs

1
Cut the onions into minced pieces for later use
2
Beat the eggs and set aside
3
Pour the cooking oil into an iron pot and cook until 80% heat. Pour the chopped green onions into the pot with some salt and stir fry for a while.
4
After the chopped green onions are completely integrated into the oil, pour in the beaten egg liquid, turn off the heat and slowly blend the egg liquid into the chopped green onions.
5
At this time, the smell of onion flavored eggs wafted out. It was delicious! But it doesn't feel very good because there are not too many eggs. If you put a few more eggs and add some chopped green onions, the fried green onion eggs will shine brighter.