Black sesame oatmeal
By VicentaLakin
Recipe Recommendations
- low-gluten flour 170 grams
- oatmeal 100 grams
- cooked black sesame seeds 20 grams
- corn oil 80 grams
- soft white sugar 50 grams
- milk powder 50 grams
- eggs in 1
- Aluminum-free baking powder 1 teaspoon
- milk fragrance
- baking
- three-quarters of an hour
- ordinary
Steps for Black sesame oatmeal
1
Food: 200 grams of low-banded flour, 100 grams of oatmeal, 70 grams of corn oil, 20 grams of refined black sesame, 50 grams of sugar, 50 grams of milk powder, 1 egg, no aluminium bubbles Pink
2
Put corn oil in the tub。
3
It is followed by eggs, sugar and powdered milk。
4
Pair it with an eggbeater。
5
It then sifts low-banded flour and puts it in aluminum-free powder。
6
Combining oatmeal and ripe black sesame。
7
And formed。
8
Then, some of the noodles were flatted into a ball and put in a dish with oil paper。
9
Finally, the oven preheated 175 degrees for 30 minutes。