Bronze
By VicentaLakin
Do you always want to eat snacks? Let's try this sweet, sweet fragrance. It's a very simple way to freeze. You don't need an oven. The direct use of the milk of Wang Chai carries a bit of sweetness and saves pure milk from melting sugar and faster hands. This formula does not add any more sugar, so it's low fat. The smell of milk is perfectly integrated with the smell of cloves, each of which is sour and sweet and delicious
Recipe Recommendations
- passion fruit of 4
- hot-kid milk 1 can of
- gelatin tablets 5 grams
- sweet and sour
- frozen
- half an hour
- ordinary
Steps for Bronze
1
Cut off a third of the top of the clot
2
Pull out the fruit
3
Cut the bottom and get it up
4
Filter out the juice
5
Gillidine's cold water soft
6
Hottening Wang's milk to microheat
7
Put it in the glittin
8
We'll cool it down and we'll add the pasta juice
9
Put the milk in the shell and put it in the freezer
10
Put the fragrance on it