The snacks

By VicentaLakin

The snacks
It's called Wenching in Wenzhou。

Recipe Recommendations

  • Water-colored Flammulina velutipes 50g
  • pig heart half a
  • shrimp 50g
  • dried squid of 4
  • water fungus 30g
  • salt 5g
  • oyster sauce 10g
  • white sugar 5g
  • seafood soy sauce 15g
  • ginger 15g

Steps for The snacks

  • Make The snacks step 0
    1
    Shrimp must be dried to soak the water。
  • Make The snacks step 1
    2
    Watery squid dry chops。
  • Make The snacks step 2
    3
    Get the pig's heart cut off。
  • Make The snacks step 3
    4
    In the hot pots, the ginger-sniffed snuffs the pig's heart and the squid drys the snuff。
  • Make The snacks step 4
    5
    Scrambled gill mushrooms dry blackwood ears and dried shrimp boiled dry。
  • Make The snacks step 5
    6
    Tastes done。
  • The snacks Make Tips

    A pig's heart must be cooked before it's about eight years old。

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