Frozen yellowfish

By VicentaLakin

Frozen yellowfish
It's getting colder, and it's eating something that helps the body. In the national diet, chicken and fish are the most nutritious. Tonight, I fryed three little yellowfish to enhance nutrition。

Recipe Recommendations

  • small yellow croaker art. 3
  • edible oil 2 tablespoons
  • edible salt half a spoonful
  • onion leaves appropriate amount
  • ginger slices appropriate amount
  • soy sauce 2 tablespoons
  • Steamed fish consumes oil 1 scoop
  • white pepper noodles 1 scoop
  • liquor 1 scoop

Steps for Frozen yellowfish

  • Make Frozen yellowfish step 0
    1
    After three small yellowfish were unfrozen, they went to remove their intestines and cleaned them up, sliding their knives。
  • Make Frozen yellowfish step 1
    2
    Squirt fish in the pot with onions, ginger blades, white wine。
  • Make Frozen yellowfish step 2
    3
    Put the sauce in。
  • Make Frozen yellowfish step 3
    4
    Pour in steamed fish oil。
  • Make Frozen yellowfish step 4
    5
    Add salt and white pepper。
  • Make Frozen yellowfish step 5
    6
    Grabs evenly and pickles 10 to 15 minutes。
  • Make Frozen yellowfish step 6
    7
    Burning pan on the bottom。
  • Make Frozen yellowfish step 7
    8
    It's fine to make two sides of gold。

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