Golden needle beef slices
The food cooked in the canteen of the unit was copied at home. It tasted very good!
Recipe Recommendations
- Flammulina velutipes appropriate amount
- green pepper appropriate amount
- vegetable oil appropriate amount
- minced garlic appropriate amount
- salt appropriate amount
- sugar appropriate amount
- cumin appropriate amount
- cooking wine appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Golden needle beef slices
1
Boil the mushroom in water and cool it for later use. Slice the beef (you can also use ready-made beef slices) Shred green pepper and carrot
2
Add oil to the pan and add carrots to the pan and stir fry.
3
Add shredded spring onion and ginger, add pepper powder, sugar, and cooking wine
4
Add in the meat slices and stir fry until the meat changes color, add cumin grains
5
Add mushroom mushrooms, add salt and oyster sauce to taste and serve
6
Does it look okay?
7
Take action now, a nutritious fast-moving dish!