Sydney
By VicentaLakin
♪ A sip of sweets ♪
Recipe Recommendations
- Sydney 1/2
- low-gluten flour 35g
- eggs of 2
- white sugar 15g
- baking powder 15g
- vegetable oil 1 scoop
- sweetening
- fried
- half an hour
- simple
Steps for Sydney
1
Sydney to Pichettin。
2
Into the bowl。
3
Add sugar and powder。
4
ADD LOW-BANDED FLOUR Z TO BLEND。
5
Add Sydney。
6
Add vegetable oil to the pot, take a spoon of paste, and fry it to two。