easy to do
Ingredients: 400 grams of mushroom, 150 grams of mutton rolls, oil, appropriate amount of soy sauce.
Put the mushroom in a hot oil pan and stir fry slightly. Add the mutton roll and cook until it is soft. Add your favorite seasoning and stir evenly to start the pan.
Mutton Flammulina velutipes
Recipe Recommendations
- Flammulina velutipes 400 grams
- mutton rolls 150 grams
- oil appropriate amount
- soy sauce appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Mutton Flammulina velutipes
1
Ingredients: 400 grams of mushroom, 150 grams of mutton rolls, oil, appropriate amount of soy sauce
2
Soak and wash the mushroom.
3
Put the mushroom in a hot oil pan and stir fry slightly.
4
Put the mutton roll and keep cooking. It is best to tear the mutton roll open.
5
Boil to soften and add appropriate amount of soy sauce to season.
6
Turn evenly and start the pan.