Red fowl claws
By VicentaLakin
Recipe Recommendations
- chicken feet of 6
- Jiang 5g
- octagonal one
- sand ginger one
Steps for Red fowl claws
1
Prepare the material for the trip
2
Chicken claws to fingernails, cut small, clean blood
3
Put in gingerbread, wine
4
I'll cook it for five more minutes
5
Oil in the pan, put in 1.5 spoons of ice sugar, above sugar colour (as graph)
6
Pour it in the chicken claws and double it
7
Add a spoon of wine, two spoons of vinegar, three spoons of sauce, and water
8
The fire's a juice, that's all
9
Completed Chart
10
Completed Chart
11
Completed Chart
12
Completed Chart。