Red sugar dates
By VicentaLakin
Red sugar dates make buns. Children like to eat。
Recipe Recommendations
- white flour 500G
- brown sugar 90g
- denucleated jujube 80g
- yeast 5g
- white sugar appropriate amount
- warm water appropriate amount
- sweetening
- steamed
- an hour
- ordinary
Steps for Red sugar dates
1
And noodles. Four boxes of plastic boxes containing 160 grams, approximately 500 grams of noodles, were bought from an electric cooker. yeast five grams. Half a spoon of sugar. Hot water. Live as a noodle, not soft or hard. Put it by the side。
2
The date, cut to the core with a knife, 80 grams after that, was put in a meat grinder. Red sugar 90 grams. This scale is made of a medium-sweet bun。
3
The face is ready, it's twice the size of the original, and it grabs a big bubble. Put the red sugar and the date in pieces and rub it together。
4
Scratched noodles cut into small pieces。
5
One hand to hold each, the other to fold, and the other to turn down the untidy side, the little noodles to put aside, and the first ones to be fermented slowly。
6
When the buns are ready, let it ferment for another 10 minutes. Prepare a steam pan and put a thin layer of oil on the drawer to avoid contamination. Put the buns in, there's a big gap between them, and they'll get bigger when they're ripe. Open the fire, the water boils for 15 minutes, shuts the fire, suffocates for three minutes, opens the pot, removes the buns while it's hot and avoids sticky pots。
7
It's finished. It's not hard。Red sugar dates Make Tips
How long does it take to steam the buns? My buns are smaller than my fists. The water's on the air for 15 minutes。