Tofu and seafood shredded
By IsaiTillman
Ingredients: chicken essence
Recipe Recommendations
- carrot one
- pork 2 two
- soy sauce appropriate amount
- chicken essence appropriate amount
- garlic appropriate amount
- celery appropriate amount
- paprika appropriate amount
- refined salt appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Tofu and seafood shredded

1
Tofu, carrot, meat, garlic, celery
2
Cut all the ingredients into silk,
3
Put the oil in the pan and bring to a boil, add the shredded squid and shredded pork, stir fry for a while, then add the chopped shredded tofu, add a little salt to the shredded squid tofu.
4
Wait until there is no water flowing out of the pan before adding carrot and adding a little salt to the carrot. Flavor the carrot. Mix and stir fry for a while, add celery and garlic, stir fry back and forth, add a little water to boil.
5
Add red pepper powder and chicken essence before taking out the pan.