Mint yogurt

By RachaelProhaska

Mint yogurt
This is made with yogurt and chopped fresh mint. Because in Middle Eastern appetizers, salads are served with local pita cakes, most salads are muddy, which is very helpful! Spread some puree salad with pita cakes.

Recipe Recommendations

  • yogurt appropriate amount
  • olive oil appropriate amount
  • salt a little
  • white pepper a little

Steps for Mint yogurt

  • 1
    Put the yogurt in a clean dish and chop the washed fresh mint leaves for use.
  • 2
    Add salt, white pepper, chopped fresh mint leaves and fresh lemon juice to the yogurt, stir well.
  • 3
    Put it into a plate, garnish it, and drizzle with olive oil. Serve with pita cakes.
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