Blanket
By VicentaLakin
It's getting colder, and it's a good reason to go through winter with high-heat food. It's no worse than selling it outside。
Recipe Recommendations
- high-gluten flour 140 grams
- egg liquid 20 grams
- water 70 grams
- baking powder 3 grams
- edible oil 12 grams
- salt 1 gram
- salty fragrance
- fried
- several hours
- ordinary
Steps for Blanket
1
Combination of all raw materials, and formation of noodles。
2
Noodles are oiled, and they're packed with film。
3
You don't have to rub your face, stretch the noodles and cut them into small pieces。
4
Two or two overlapping chopsticks in the middle。
5
It's hot in the pot, and it's gonna be long and fried。
6
The oil bars are floating, they're flipping with chopsticks, helping them to swell。
7
It can be recovered when it comes to gold bars。
8
Take a look. It's really emptyBlanket Make Tips
Don't rub the good noodles。