Open toast
By VicentaLakin
I made my own toast for breakfast, with a spinach toast, with shrimp on the sandwich, with a green vegetable fruit, but with a good taste, and with toast, with sweet mangos, which is quite sour and sour, and a great morning for a toast to eat fruit, vegetables, good protein, and so on, and a bottle of milk, a simple, delicious breakfast. Here's the choice of butter, it looks a little dark, it's a little soft, it's ripe if it's too raw, it's too hot, it's bad, so it's important to be careful that it's good when it's ripe
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Steps for Open toast

1
Toast cut sides and cut half sides。
2
Half the butter。
3
Cream cutters。
4
Put the butter on the bread。
5
The prawns go to the shrimp line and are boiled in the pot。
6
Mangos go to the skin slices, ready to put them on the bread, breakfast's ready。
7
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One must choose freshly mature butter to taste. Bread can be bought outside, but care must be taken not to buy many additive bread。