Scratch cake
By VicentaLakin
The legendary cupcakes are good, healthy and delicious. Like friends come and do it
Recipe Recommendations
- eggs of 3
- low-gluten flour 60 grams
- milk 25 grams
- edible oil 20 grams
- white granulated sugar 60 grams
- matcha powder 20 grams
- sweetening
- baking
- half an hour
- ordinary
Steps for Scratch cake
1
Let's separate the yolk and the egg. We'll have three eggs here
2
Quick mix egg yolk with oil, milk, 30 grams sugar
3
Add tea powder and mix it evenly
4
Add 30 grams of white sugar to the protein
5
One minute low-speed mixer
6
Two minutes and 30 seconds
7
Pour yolk into the good protein
8
When it's even, it's in the cup
9
The oven's up and down to 180 degreesScratch cake Make Tips
With a cup of tea cake, you can put cream on the cake. Today's share, I hope you like it