Coffee cake
By VicentaLakin
This is my 100th recipe! Congratulations
Recipe Recommendations
- flour 250g
- eggs of 8
- powdered sugar 80g
- coffee powder 8g
- peanut oil 50g
- milk 120ML
- lemon juice appropriate amount
- Ripe pine nuts appropriate amount
- sweetening
- roast
- several hours
- ordinary
Steps for Coffee cake
1
(b) The availability of raw materials
2
Eggs are yellow-free
3
(b) Emerald with peanut oil and sugar powder
4
Coffee powdered to juice. I added some green plum wine
5
Flour drops into the yolk paste
6
(a) Equation with lemonade
7
In three minutes, they are mixed in the yolk paste
8
Pour coffee juice
9
Combination
10
Oil on the bottom of the grill, into the egg paste
11
Shake the bubbles and spread the pine
12
The oven is 180 degrees preheat and is baked for 45 minutes
13
Get out of the oven and rebut, cut the block。