Fresh white mushrooms
By VicentaLakin
This dish is based on white mushrooms, with red peppers and green aroma not only tastes beautiful, but also colours。
Recipe Recommendations
- white jade mushroom 1 kg
- cooking wine appropriate amount
- salt appropriate amount
- edible oil appropriate amount
- oyster sauce appropriate amount
- spiced powder appropriate amount
- ginger powder appropriate amount
- chicken essence appropriate amount
- red pepper appropriate amount
- fennel appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fresh white mushrooms
1
White mushrooms wash clean and control water。
2
Add spills and salt pickles。
3
And pour into the dry starch to even。
4
I'm going to make a flat white mushroom。
5
In the pot, a proper amount of cooking oil is added to the boiler, which is then added to the white mushrooms in three blasts。
6
The pot is filled with a proper amount of white mushrooms, platinum oil, chalk powder, ginger powder and fried oil。
7
Before you get out of the pot, you'll add a little fragrance, and the chickens will come out fast。
8
It's beautiful and tasteful。