Shrimp burning
By VicentaLakin
Easy to learn, delicious. Salutation, attention, collection。
Recipe Recommendations
- fresh shrimp 500G
- Jiang appropriate amount
- garlic appropriate amount
- onion appropriate amount
- mature vinegar appropriate amount
- soy sauce appropriate amount
- red oil appropriate amount
- millet pepper appropriate amount
- coriander appropriate amount
- salty and fresh
- other
- ten minutes
- simple
Steps for Shrimp burning
1
Ginger, garlic, vinegar, raw。
2
Little peppers。
3
Champagne。
4
Water in the pot, onions, ginger, peppers。
5
The water is open and removed, shrimp shaving, shrimp shrimp on the shrimp line for 30 seconds, and a plate is recovered。
6
It's done. It's done。