Four-coloured fried rice

By VicentaLakin

Four-coloured fried rice
“Screech rice” can be simple, and the food available at home can be used to produce a wide variety of fried rice. Whatever the mix, fried rice is one of the long-lasting fast food staples. This four-coloured rice is made of simple household food。

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Steps for Four-coloured fried rice

  • Make Four-coloured fried rice step 0
    1
    Main: rice, carrots, sausages, cucumbers
  • Make Four-coloured fried rice step 1
    2
    Squeeze, carrots, cucumbers, weenies。
  • Make Four-coloured fried rice step 2
    3
    Hot oil. Put it in the sausage。
  • Make Four-coloured fried rice step 3
    4
    Then put in the carrots and fire them to death。
  • Make Four-coloured fried rice step 4
    5
    Squeeze the cucumbers in the pot
  • Make Four-coloured fried rice step 5
    6
    Put in rice。
  • Make Four-coloured fried rice step 6
    7
    Little fire, slow it down。
  • Make Four-coloured fried rice step 7
    8
    A little salt。
  • Make Four-coloured fried rice step 8
    9
    It's even, it's a fire。
  • Make Four-coloured fried rice step 9
    10
    Bring out a pan, you can taste it。
  • Four-coloured fried rice Make Tips

    1. The set-up process must be carried out with light fire in order to prevent the loss of ground. Two, not more salt, just a little bit。

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