Egg yolk corn
By VicentaLakin
Recipe Recommendations
- corn kernels appropriate amount
- salted egg yolk appropriate amount
- edible salt a little
- white sugar a little
- edible oil appropriate amount
- corn starch appropriate amount
Steps for Egg yolk corn
1
Corn grains are boiled and dried。
2
Set the starch and mix it evenly so that every corn is covered with starch。
3
Sixty percent of the temperature in the pan is heated into maize grains。
4
Blast the skins, get the spare。
5
Yellow crushes are placed in salt, and white sugar mix is even。
6
There's a little oil in the pot。
7
Put in corn grains for quick frying。
8
Get out of the pot, load the plate。