Tomato breakfast

By VicentaLakin

Tomato breakfast
This breakfast cake, with egg paste, with its own favorite tomatoes and carrots, is actually similar to a paste branded with cucumbers or horns, and the tomato is the first time, and it still works well. It's one of the first breakfasts for the staff。

Recipe Recommendations

Steps for Tomato breakfast

  • Make Tomato breakfast step 0
    1
    Main: flour, eggs, tomato carrots
  • Make Tomato breakfast step 1
    2
    To wash tomatoes, carrots, skins and shreds。
  • Make Tomato breakfast step 2
    3
    We'll start with some water, some salt, and we'll mix it into a thiner paste。
  • Make Tomato breakfast step 3
    4
    Hit the egg evenly。
  • Make Tomato breakfast step 4
    5
    Put tomatoes, carrots。
  • Make Tomato breakfast step 5
    6
    Make it full。
  • Make Tomato breakfast step 6
    7
    Hot pot, pour a spoonful of paste. Shake the pot and let the paste flow down the bottom of the pot. Make sure the bottom is covered。
  • Make Tomato breakfast step 7
    8
    Small and medium fire, rising on the edge。
  • Make Tomato breakfast step 8
    9
    Turn it over and brand it over。
  • Make Tomato breakfast step 9
    10
    Get out of the pot and pack it。
  • Make Tomato breakfast step 10
    11
    Finish them all in turn. You can taste them。
  • Tomato breakfast Make Tips

    1. Dismantling tomatoes with cooking machines would be better. The pasta should not be too sticky and thin。