Corn sausage fried rice
By VicentaLakin
They like to eat corn sausages, and often make various dishes with corn sausages, which is a light breakfast because of the addition of carrots and celery, i.e. a mix of coloured velvet and supplementary nutrients。
Recipe Recommendations
Steps for Corn sausage fried rice
1
Main: rice, corn sausage
2
Cut the corn intestines。
3
Clean up the carrots and celery。
4
Hot oil, with carrots and celery fried to death。
5
Put it in the corn sausage and make it a little salty。
6
Put the rice in the rice, and the fire goes up slowly。
7
Break the rice and turn off the fire。
8
Bring out a pan, you can taste it。Corn sausage fried rice Make Tips
1. When cooking rice, it is necessary to slow down with a small fire in order to prevent the loss of the ground. The corn intestines are cut a little bit bigger than celery and carrots。