It's like mushroom cookies
By VicentaLakin
It was a waste to eat cookies at home this weekend and to pick up a pile of molds, many of them once or twice. Many family bakers must have felt that way. Today we're going to show you a plastic bottle without a mold, a simple plastic bottle that will make it work — mushrooms and cookies, make it look real, cosmopolitan, delicious. It's not hard to use material and practice. Let's take a look. (Twenty or so indicated)
Recipe Recommendations
- unsalted butter 125 grams
- eggs one
- powdered sugar 100 grams
- corn starch 200 grams
- low-gluten flour 100 grams
- baking powder 3 grams
- vanilla extract few drops
- cocoa powder 10 grams
- sweetening
- baking
- half an hour
- ordinary
Steps for It's like mushroom cookies
1
Prepare all kinds of food, cut the butter into small blocks, soften it at room temperature and put eggs into room temperature。
2
Preheat oven, set up a fire of 180 degrees, 10 minutes. It also calls a proper amount of dragonfish paste for wheat powder, which is available after screening。
3
Butter is mixed with sugar powder, vanilla, and the egg-beater is used to smooth the slide。
4
The whole egg fluid was added twice and sent to full integration。
5
Sift into a mixture of maize starch and powdered powder, and mix。
6
The extent to which they are mixed in groups and do not stick their hands。
7
It's about 30 grams, rounded and put on a non-gluct。
8
Fill the bottle with cocoa powder and press it on every ball。
9
The oven is placed in the middle of a pre-heated oven, which is warmed up and down, and baked for 15 to 18 minutes, with minor cracks to the edge。
10
It is only possible to draw the remaining cocoa on the surface by putting it on a dry-line basis, with a little water in it。It's like mushroom cookies Make Tips
1. I use a goldfish pastry with wheat powder, i.e. low-weather powder, which is fine and impurity and is based on 100 per cent imports of wheat. It can be used to make cakes, cookies, etc. The goldfish baked powder was officially designated as baked powder in the China International Home House Cooking Masters Competition in 2018. 2. Biscuit made is placed in a sealed box or in a sealed bag and can be kept at constant temperature for 3-5 days。