Sichuanin
By VicentaLakin
It is said that the dumplings were invented by a doctor named Zhang Zhang Zhang Zhang, who could not bear to see the ears and feet of the poor who were running in the cold winters, then boiled the foods of sheep, ginger and other warm foods together, cooked them up, cut them apart, wrapped their skins into their ears, cooked them in pots, fed them with soup to the frozen people, then ate them, heated themselves, heated their ears, bled their blood veins, and their ears and feet were not frozen. This food, which was called "Ears" at first, gradually evolved into a "stitch."。
Recipe Recommendations
- salty and fresh
- cook
- three-quarters of an hour
- simple
Steps for Sichuanin
1
There's too many steps, and a puzzle is used. Today's cooker machine with 380 grams of flour and 210 grams of water was put in a bucket and the first set was rubbed for 10 minutes。
2
And the twigs go to the skins, cut a few knives, and add a little salt, and first kill the water from the dish, then squeeze it out, except for the spare. One onion, shredded. Four eggs, fried to pieces, if the eggs are big enough, they can be sliced into small pieces, and the vegetables, onions and eggs put together, salted, 13 fragrances, fragrances, and evenly mixed。
3
It was long before the noodles had been reconciled, after which they had been removed, and then continued to rub them for a while, smoothing them and then breaking them into small agents, crushing them, crushing them with a cane into thin skin on the middle edge, and putting them on the appropriate amount。
4
First the dumplings are folded, then the thumbs are pressed down, and the sides of the skin are firm, so that a belly is raised in the middle, and the rest of the wrap is finished。
5
More water in the pot, and when it's boiled, it goes down to the dumplings and boils cold water once and for all. Vegetable dumplings can be picked up twice in the middle。
6
Fresh and juicy, soft。Sichuanin Make Tips
It must be salted to water, because it contains too much water, and if it is not, it must contain special water-sucking foods, such as wooden ears or powder bars。