Homemade
By VicentaLakin
Easy to learn, delicious. Salutation, attention, collection。
Recipe Recommendations
- flour 500G
- salt 3g
- edible oil appropriate amount
Steps for Homemade
1
500 grams of flour in the basin。
2
Add 3 grams of salt, 350 grams of water。
3
Scratch it in a smooth face, brush it for 30 minutes。
4
Big noodles split into small ones。
5
Oil and flour to souffle。
6
The noodles are thin。
7
Brush the souffle。
8
Both sides turn in the middle。
9
Again。
10
From the end。
11
Every noodle is good。
12
Turn the noodles into pie。
13
No sticky pots with a little oil. Put them in noodles, little fire。
14
Make a good one, turn over and continue. You know the two sides。
15
It's done. It's done。