Apple pie
By VicentaLakin
The sweetness of the skin
Recipe Recommendations
- Apple 200g
- white sugar 30g
- water 20g
- corn starch 10g
- medium-gluten flour 100g
- butter 60g
- egg liquid appropriate amount
- sweet fragrance
- roast
- an hour
- simple
Steps for Apple pie
1
Put the skin material in the container and the smooth face, cover the film for half an hour
2
The waking noodles are divided into three little ones on average, and then they're turned into pancakes, and they're one lap bigger than Pie
3
One of them was laid in a pyramus, with a fork in his eye
4
Two other pancakes cut
5
Crushed apples with 30 grams of white sugar in the pot
6
Fry water with starch
7
Scrambling sticky ginger pie on the skin
8
Put the little noodles on it
9
Brush the egg fluids, preheat the oven, preheat it, turn it on, turn it on, turn it on, fire it 170, and bake it for 25 minutes
10
Completed ChartApple pie Make Tips
We'll put the color on it during the roast