Ham eggs
By VicentaLakin
A hot bowl of eggs in the morning, full of energy all day。
Recipe Recommendations
- eggs appropriate amount
- ham sausage appropriate amount
- warm water appropriate amount
Steps for Ham eggs

1
Get ready for the eggs。
2
Get ready for ham sausages。
3
Put eggs in the bowl and double the warm water。
4
The ham intestinals are skin-scraped。
5
Egg fluids。
6
Smash the egg fluid。
7
In the pot, the water is burned, the egg fluid is sealed with a protective membrane, a few holes are placed on the membrane, evaporated in the pan, and the small fire is changed to about 10 minutes after the fire。
8
Steamed eggs。
9
The pan out。
10
Let's go