Carrot eggcake
By VicentaLakin
Recipe Recommendations
- eggs three
- carrots a
- flour appropriate amount
- salt appropriate amount
- pepper appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Carrot eggcake
1
A carrot
2
Skinning
3
Shine
4
Put salt in it
5
Ten minutes to water the carrots
6
Three eggs
7
Put pepper powder on it and chicken
8
We'll add flour and mix it
9
Put a little oil in the pan
10
It's evenly flattened into an egg cake
11
Turn over, the two sides are ripe. Then the eggcakes are all two, cut aside, roll up。
12
Here's a map of two eggcakes for tomato sauce。