Roach pork dumplings

Recipe Recommendations

• flour appropriate amount
• onion appropriate amount
• pork appropriate amount
• radish a
• warm water appropriate amount
• oil appropriate amount
• salt appropriate amount
• ginger powder appropriate amount
• spiced powder appropriate amount
• oyster sauce appropriate amount
• sesame oil appropriate amount

• salty and fresh
• cook
• an hour
• ordinary

Steps for Roach pork dumplings

1

Take the right amount of flour and warm water and wake up to 30 minutes

2

We're ready to eat

3

Carrot chops off water

4

Pork chops and radish mixes

5

Add ginger powder, chalk powder, hot oil, salt, stork

6

Wake up and change your face

7

Put it in the proper amount

8

We'll wrap it up and keep it frozen at once

9

If you're in a boiler, you can make it

10

It tastes better with red oil and pepper juice

11

Completed Chart

Roach pork dumplings Make Tips

Recipe Categories

• staple food
• home cooking