Bread with bean sand
By VicentaLakin
Recipe Recommendations
- sweetening
- roast
- an hour
- ordinary
Steps for Bread with bean sand
1
Preparation material。
2
All materials, except butter, were placed in a bakery and were covered with smooth noodles。
3
Add butter and continue rubbing for 20 minutes。
4
Put the rubbed noodles in the basin and wake up。
5
When it's twice as big, it's on the air。
6
We'll split the covered noodles into nine。
7
Squeeze the dough and squeeze it into the soy sauce。
8
Don't show the bean sand。
9
When the noodles were rounded, they were placed in a dish with oil on it and continued to wake up to twice the size。
10
Brush the face of the noodles with yolk and sesame. (Eggs clear of yellow, as long as they're yellow, mixed into egg fluid)
11
Put it in the middle of the oven and bake it up and down at 180 degrees for 20 minutes。
12
Watch the colour, and then the top colour will be satisfactory and the tin paper will continue to be cooked。
13
Take it out and cool it off。
14
Soft and sweet soy-sand milk buns。