Sauteed pork slices with lettuce

Recipe Recommendations

• lettuce 3 pieces
• red pepper one
• pig lean meat 200 grams
• oil appropriate amount
• salt appropriate amount
• white sugar appropriate amount
• soy sauce appropriate amount
• cornflour appropriate amount
• cooking wine appropriate amount
• sesame oil appropriate amount
• MSG appropriate amount
• onion appropriate amount
• Jiang appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for Sauteed pork slices with lettuce

1

200 grams of lean pork meat, wash;

2

Three lettuce and one red pepper;

3

Peel the lettuce and cut it into square slices, and cut the red pepper into diamond-shaped slices;

4

Wash lean pork meat and shred; marinate with cooking wine, salt, and cornflour until flavor;

5

Heat the pan and add the oil, add shredded ginger and chopped green onion and saute until fragrant, add the marinated meat slices and stir quickly;

6

Then add soy sauce and sugar and stir fry for a while;

7

Then pour in the lettuce slices and red pepper slices, and stir fry until they are tender;

8

Add a little salt and monosodium glutamate, and pour in sesame oil.

9

Salty and crispy stir-fried pork slices with lettuce.

Sauteed pork slices with lettuce Make Tips

Recipe Categories

• hot dishes