Potatoballs
By VicentaLakin
It's delicious. The perfect combination of potatoes and meat。
Recipe Recommendations
- potatoes a
- Pork stuffing half a catty
- eggs second
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- Barbecue powder a little
- pepper noodles a little
- cumin powder a little
- spiced powder a little
- soy sauce half a spoonful
- chicken powder a little
- Crispy fried chicken flour two spoons
Steps for Potatoballs
1
The pork pie and the ginger paste chop. It tastes better when you eat it manually。
2
Potatoes cut thins of skin and evaporated into the steam pan to the point of complete ripening。
3
Put the potato chips in the pork pie。
4
Crush it with a spoon as much as possible, so that he and the meat collide. If it's cold, it's hard。
5
Harder pressure。
6
Put in fried chicken powder, eggs. A little salt of sauce。
7
Put the chalk and the chicken in one direction。
8
Put a little more oil in the pot, and 50% of the oil goes into the balls slowly。9
Just one blow and turn it over. Hit the fire and blow it slowly。
10
Tastes delicious, especially delicious。Potatoballs Make Tips
Potatoes have to be warm before they're thin。