Sour soybeans
By VicentaLakin
The sombean contains only yolk and baby milk powder, suitable for a baby of six months or more, which has a little sweet taste, which is free of sugar for a child of one year of age and 5 grams of sugar for a child of one year or older。
Recipe Recommendations
- egg yolk of 3
- baby milk powder 18 grams
- sweet fragrance
- roast
- three-quarters of an hour
- simple
Steps for Sour soybeans
1
Prepare the material, clear the yolk。
2
The yolk is hit with a high-speed pummel in an egg-cutting machine, and it's good to have eight words on the head and keep them alive for a few seconds. I've been playing for almost 10 minutes。
3
Scratch it off the edge of the pelvis, then a few laps with an egg-beater, and add baby milk powder。
4
I used to do it all the time with an eggbeater, and it didn't really melt, and the yolk wasn't as easy as the protein。
5
And I cut a hole in the front end of the bouquet with the size of a cotton sticker. It's time for the preheat oven, 100 degrees for 10 minutes。
6
Squeezing into yolk paste of about 7 mm in diameter (squeezing in whatever shape, I am used to being rounded), put in the oven, baked for 20 minutes, and determined how long to bake according to the temper of my oven. I made two dishes in my own oven. I baked them together, one in the upper middle, one in the lower middle. Keep an eye on the last few minutes, otherwise it's easy to bake。
7
When it was baked, it was made randomly, with limited photo technology。Sour soybeans Make Tips
1. The pre-heat oven begins before the ointment is squeezed. It's done. It's a little warm enough to be bottled。