Red sugar chip
By VicentaLakin
It's so nutritious, it's so sweet. Today's sweet slice。
Recipe Recommendations
- lotus root 500G
- brown sugar 60g
- water appropriate amount
- sweetening
- cook
- ten minutes
- simple
Steps for Red sugar chip
1
Uh, one, just a pound. Cleaning, decorating, slices, water, water boiled for two minutes. Pull it out。
2
Half red sugar, this is called ice sugar. Put the right amount of water in the pot and boil the red sugar。
3
Put the good water in it. It's burning. Boil and mix. When the red sugar water is dry, it'll be fried for half a minute and covered in red sugar. Out of the pot。
4
Load up, you can spread some white sesame。
5
It's a radish. It's sweet。Red sugar chip Make Tips
Like to eat soft water and boil it。