Japanese potato stew
By VicentaLakin
Recipe Recommendations
- salty and fresh
- stewed
- half an hour
- simple
Steps for Japanese potato stew
1
Slice the meat and fry it。
2
Potatoes and carrots ready。
3
Onions。
4
The following is a map of the amount of water that can be collected by pouring into the potato carrots and evening with the right amount of white sugar。
5
After a few minutes of cooking, soy sauce continues to be cooked for between three and forty minutes。
6
Okay。