Chicken leg
By VicentaLakin
Recipe Recommendations
- chicken legs 2 only
Steps for Chicken leg
1
The first is to break the legs of the chicken and apply chicken chops or slices of tarts。
2
Scissors stick their legs into their muscles
3
The chicken-legged little head-leg bone was cut in a circle。
4
Squeeze the meat off the chicken leg bone with your hands。
5
Cut off the legs and legs of the other。
6
Full chicken chop out。
7
The second approach, which does not break the legs of the chicken, only cuts the chickens with both ends of the leg and removes the legs. Cooking methods applicable to other foods inserted in the leg。
8
The legs of the chickens and the bones of the legs were rounded and the chickens were cut off. It's little head。
9
Big head。
10
The thumb went in from the big head and the chicken was stripped off with a leg bone。
11
The whole of the chicken leg was stripped out of the bone and the bone was removed from the small head。
12
All right, put whatever you want in there