Beanfish with green bean skin
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Beanfish with green bean skin

1
Bean-pee-cheese water
2
Clean up the cabbage
3
Cut in
4
The beanfish are replaced with knives
5
Hot oiled garlic chips in the pan
6
Put it in the soybeans
7
Let's go
8
We're going down to the cabbage
9
Let's go均匀即可,不用加盐了,因为豆豉鲮鱼是咸的
10
Here we go