Snow souffle
By VicentaLakin
First time making a souffle feels okay. I'm taking pictures of my daughter. She's so happy
Recipe Recommendations
- marshmallow 150 grams
- little cookie 180 grams
- milk powder 45 grams
- raisins 50 grams
- nuts 60 grams
- butter 40 grams
- sweet fragrance
- other
- half an hour
- simple
Steps for Snow souffle
1
Milk powder, marshmallow, butter。
2
raisins, raisins, walnuts, paragus。
3
Little cookie。
4
The fire put butter in the pot。
5
Butter melts。
6
It's a fast-turned melt in marshmallows。
7
Cotton sugar melts into powdered milk and continues to be cooked together。
8
Put the cookies in, the nuts flip fast。
9
As above。
10
The panel spreads a little milk powder into its preferred thickness (must be fast) and is cold。
11
It's cold enough to cut into the size it likes。
12
Delicious snow souffles。
13
Packing。Snow souffle Make Tips
Full fire, fast。