Pancake
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- senior
Steps for Pancake
1
400g flour + 240g water + 2g yeast rubbing into smooth-slided flour, which is sent to the pasta to make it lighter。
2
Weared pork, weededed with salt, weededed with cabbage, cut with onions, mixed. Irritated salt, raw and old, and edible oil. A small number of times in the water。
3
the dough is divided into 25 g of a small agent and condensed into thin skin in the middle thickness。
4
Pack up the meat, shut up。
5
Shut the door down and put it in a circle. A little sesame on the top。
6
Cold-pot oil packs. Save a gap. The fire turns yellow in the bottom。
7
Put in half a bowl of water, turn on the fire, cover the pan. In a few minutes, the water will dry, turn the fire and fry it to the bottom。
8
Out of the pot。